Located in Sector 28 D in Chandigarh, Pal Dhaba is located a little beyond NH22. This implies a short detour of five to ten minutes into the beautiful city of Chandigarh, which might be a great experience in itself. The Butter chicken served here comes with the heavenly aroma of freshly ground spices and is generously served with a topping of fresh cream. For vegetarians, the Shahi paneer, Channa masala, and Dal fry with a typical Punjabi tadka, is hugely sought after. Also available in winters is the traditional Makki ki roti with Sarson ka saag, a typical Punjabi dish that one must not leave without trying. The meal ends with a serving of saunf (fennel seeds) and jaggery, both of which are traditionally known to be digestives.