When in Goa, do what the Goans do. Work hard during the day, spend time with friends and family in the evenings, go for long drives on the weekends and eat lots of really good food all the time! On the last one, here’s one dish that every Goan worth their sun and sand, swears by. Xacuti. Here’s a low down on it.
For more Goa food and culture stories, check the Goa collection or scroll through these interesting insights: